Organic Coconut Jam (Vegan Kaya)

Kokonati organic vegan coconut spread (a.k.a coconut jam , kaya) is a healthy alternative to refined-sugar jams. 100% Organic freshly grated and dried, coconut meat is finely ground in coconut nectar to make this delicious vegan spread that tastes like dessert in a bottle!

Uses

Spread for (seed) toast, topping for cakes, cookies, desserts & slices. Can be melted and set with dried fruits, seeds and nuts. Healthy and indulgent topping for warm creamy porridge and a great base for keeping energy balls, and raw slice/foods together.

Flavor Crunchy spread with just the right amount of natural sweetness from nectar. Think caramelised coconut crème brulé!

Ingredients

56% desiccated coconut, 44% coconut nectar. Free of additives or preservatives.

Storage

Keep airtight in the pantry, away from sunlight and damp. Use a dry spoon to scoop out. Use within 3-4 months from opening. For even further prolonged use, the product can be refrigerated after opening. With a best before of two years from the manufacture date, coconut jam remains safe to use for even longer periods as long as it is stored with minimal exposure to light, air and moisture. This is why Kokonati coconut jam is packed at the origin, in the very plantations the coconuts are harvested from.